Why egg restaurants are getting supersized around the globe

As restaurants, food courts and quick services restaurants are continuously increases in 2017, need for high quality food and beverage products is expected to healthy.  India, China and America are among top countries by market value, large number of consumer-oriented products are imported and exported by these countries. The food and beverage industry plays vital in economic development of both developing and developed economies around the world. In addition, hotel, restaurant and food courts sector is widely increase in terms of volume and customers number. People are delighted to be treated like kings and queens in luxurious restaurants. It is people’s demand that eggs which were earlier available in local markets, are offered with great acclaim in luxurious restaurants. Number of egg restaurants is extensively opened over the years around famous world destinations. For example, consumers living in different countries have different taste therefore you can find variety egg derived products and dishes around the world.     

The global egg processing market is estimated to grow at a CAGR of4 percent and about to touch US $ 30 billion by 2020. India and China are hub of egg products, attractive investments are took place, but sometimes food safety and standard rules and regulations restrained market growth. Eggs are used in several food products include: confectionery, bakery, ready to eat foods, sauces and others. Egg industry has undergone gradual shift from unorganized market to well infrastructure industry in order to fulfil consumer needs and demands. In past years, people were not healthy conscious as if they are. Thus there is urgent establishment of egg restaurants is demanded by consumers because they want healthier and fresh food coupled with quick services. It goes without saying that egg dishes are nutritious contain vital vitamins and proteins but they should be presented to professional manner to attract each and every segment of consumer whether small or large pocket.  

Egg franchise business opportunities will exceed by 2020

Poultry industry is getting supersized because large number of people shows interest in egg derived dishes. Poultry farms are highly mechanized involve modern equipment's and devices to check productivity or to overcome troubles occur to egg lying chickens. Eggs are considered as versatile, inexpensive and popular dish in all over the world. As a result egg franchise business model is continuously developing in international as well as local markets. Though, demand for eggs consistently increased but number of operators is less. Hence new players can easily penetrated egg industry; bring new products to lure more consumers. To add more, every nation has its own special egg dish, for instance, in economies like India and Pakistan eggs are served together with curries and stews.    
India’s neighbour country Sri Lanka produced amazing egg dish called egg hopper, scotch eggs are famous throughout UK and century eggs served in China has add more diversity. Eggs are consumed all over the globe; many people earn money through egg business. Egg supplier business could a profitable one; you can contact to poultry farmers and acquire huge egg stock and sell to companies or local vendors. It is one of the fast growing segments, billion dollar investment made into industry, small and medium sized enterprises are closely related to world economy. Egg franchise operate around the globe experience phenomenal growth, in fact, trillion tons egg production is took place every year globally.
Entrepreneurs can utilize egg business as an opportunity to secure place in competitive market. Entrepreneurs can start egg franchise by focusing on various popular brands operate around the world. For example, Andeywala, new business concept initiated by enthusiastic entrepreneur Mr. Prashant Kulkarni. The whole business focusing on egg derived dishes, exclusive stores opened to sell fresh and quality eggs. Individuals can apply for franchise if they are curious to experience something different.

Egg business contribution to Indian economy growth

Over the years, egg business is traditional practice and it was one of major source of income for people living in rural and semi-urban regions of India. In ancient when fire wasn’t discovered early human beings had eaten raw food items. After invention of fire gradually consumer started to cook food. Since then there were numerous transformation had been made, like the way people eat time, spend money and consumption pattern. All these changes are beneficial for Indian economy; business opportunities as well as employment were generated. At current scenario, India is ranking among top countries in terms of food production, processing and consumption. The poultry industry is constructed to fulfil large population demand, everyone wants to eat fresh and quality food items contain essential nutrients to build a healthy body. Eggs are consumed in each and every corner of the world, exclusive egg restaurants had been opened to carter consumer needs and wants.
India is ranked among top five countries in terms egg production and consumption. The whole poultry industry is segregated into organized and unorganised market share. The productivity of organized segment is contributing high i.e. 70 percent and 30 percent is shared by unorganized. In fact, 75 percent of eggs are consumed by rural and semi-urban population. At present, approximated 1000 hatcheries are in force in the country. These numbers will project to increase rapidly due to heavy demand and increasing population as well as per capita income rise. Though, immense business opportunities are waiting but industry is lacking infrastructure development, skilled manpower and technology involvement. To overcome all issues government has initiated various programs to support sustainable growth of egg industry. It goes without saying that India has acquired good position in food and drinks industry. For continuous growth technology should be coupled with traditional way of doing business to generate more revenues.

Why healthy breakfast is so important?

Breakfast is figured as important meal. After early morning exercise a healthy breakfast is essential to replenish your supply of glucose and provides other nutrients which helps to keep you active throughout the day. Some people have ignored early morning dishes they only take tea or coffee and eat nothing at all. A healthy breakfast maintains your blood sugar level and also stops harmful viruses to dominate your body. If you want to experience to find out practical results then do one thing. For single week daily eat breakfast and from the very next week take only tea or coffee. After few days you will observe positive benefits of eating nutrient contain diet.

Everyone wants to be fit and fine, desired to look active whole day. To fulfill needs and wants an early diet is crucial. People who ignore morning diets are less attentive and display low energy levels. In addition, people who take protein and vitamin contain diets are more active and fit as compared to people who only take a sip of tea or coffee. Options are many but if you to choose better one, for instance, eggs nowadays are consumed highly because it contain essential nutrients. Eggs are imperative source of natural proteins, vitamins and minerals. They are consumed all over the world in raw and boiled form. In breakfast some people preferred omelette, boiled or raw eggs. Researchers have found that a boiled can be more effective as compared to raw one. Apart from this, people also used to eat egg dishes in lunch and dinner as well.

As per statistics in next five years eggs production will take a leap and increased billions tonnes. Heavy demand for egg made products enabled companies to start egg franchise. Egg production and consumption is high in countries like India, China and America. In coming year lots of egg business opportunities will be generated.

Egg breakfast restaurant grow fast in today’s environment

India is often hailed as the king of variety food. It is evident that since ancient times when monarch ruled the country there were traditional cuisines made by royal chefs which still popular in recent times. For example, eggs were eaten by humans in past decades too but drastic changes have been observed generation by generation. At present people are quite busy, they willing to cook food at home but unable to find time. Women working multinational organizations are not left with enough time after hectic work hours. To cater consumer needs for healthy breakfast number of egg breakfast restaurant have been opened in corporate premises, public places, sports clubs and so on.
America and China are listed at top in terms of egg consumption and production but India could soon overtake both these countries with respect to sheer scale and volume opportunity. Considered as fastest growing economy in Asian country, India has a potential market for eggs and it is rapidly expanding in recent times. During period 2010-14, egg production was not at its peak because industry struggled due to lacking infrastructure, skilled manpower and governmental support. As the needs and wants all troubles had been sort out with great acclaim by concern department working under government. Indian egg industry is at boomed and is projected to generate whooping revenue US $ 20 billion by the end of 2017.  
Egg breakfast restaurants operate in tier 1 and tier 2 cities have performed well. Consumers pay keen attention to eat healthy egg made cuisines. Moreover it is scientifically proved that high proteins and vitamins present in eggs are beneficial for healthy, these nutrients are essential to maintain a healthy body. In this context, Andeywala an India based brand has recently started operations, sell broad range of egg products. If want to start your own business then egg franchise could be the best business venture.

India’s rank is gradually shifting at global market as more investment takes place in egg business

Economic survey 2015-16 presented by honorable Finance minister of India, had suggested that agricultural production in the country has increased phenomenal despite unfavorable climate condition. Farmers of the country engaged in milk product were overwhelmed because record breaking figures had achieved in previous year. Every agriculture segment has performed above average during time period 2014-16. To add more, government has taken several measures to enhance commercial poultry production to meet demands of consumers. Consequently egg business segment is gradually increases because investors have realized that consumer’s appetite for eating scrambled, fried and poached eggs has been increased in past two years.
At present India is ranked at third in terms of egg production around 4 billion kilograms of unprocessed hens eggs produced annually. Major factors attribute to such growth is favorable climatic condition, low cost of production and increasing domestic consumption. Andhra Pradesh topped in the list of highest egg producing state followed by Punjab, Tamil Nadu and Maharashtra. To fulfill needs and demands of general public several egg restaurant running smoothly in various locations. Recently there has been a steady rise in the prices of eggs that has helped egg business owner to tackle their troubles. However, the sector is at sunshine stage but drastic changes in environment will decide the fate of every year egg production.
Furthermore, According to department of Animal husbandry, poultry farming is emerged as one of the money-spinning agriculture sectors which are expanding at rapid rate. Thanks to various governmental policies to overcome diseases like Bird flu. Egg business is considered as vital component of earning for both rural and urban people. The sector has provided additional income source and job opportunities to thousands of people every year. You may have observed number of egg restaurants have been opened in your region. Massive is estimated in forthcoming years because consumption pattern and consumption basket of Indian demand for more protein based food.