Egg industry has
received positive response from consumers; on-going demand of nutritious foods
has opened doors of various business opportunities. Aside from employment
aspects, individuals can start restaurant to offer exclusive egg dishes. Despite
undeveloped infrastructure, both national and global brands are outstanding
investing money to reach customers in tier 3, semi-urban and rural areas. People
from different level of economic strata like to enjoy wide range varieties of egg
dishes. Egg business is multifaceted one can work as supplier, retailer and
restaurant owner. These are benefits:
1.
Low investment – Eggs are largely
consumed by people, proper market segmentation is required to set up new
business. In fact, you can start from a minimum investment of INR 50000. Apart
from this, for establish egg franchise you require INR 5 to 8 lakh.
2.
Sustainability – In order to make sound
health we need various nutrients like vitamins, proteins or minerals. A single
egg contain all these nutrients, if you constantly offer exceptional recipes
then people will remain close to your restaurant.
3.
Demand – Food service business is never
ending, you can work as long as you want. Only thing you need to focus is world
class menu and top quality services.
4.
Bright future – Indian government is
encouraging farmers to produce high quality eggs. Thus you can serve customers
with more delicious recipes.
5.
Low competition - tier 1, tier 2,
semi-urban or rural areas are still vacant, you can occupy huge space to build
a massive empire. It is the best opportunity for new entrepreneurs.
Thus
engaged in egg business is always profitable because you can generate lots of
revenue, make people happy by offering delicious recipes and happiness is all
about eating incredible dishes. Andeywala gives opportunities to entrepreneurs
who are looking forward to start franchise in various locations across the
nation.
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