Food culture in India has been appreciated by people of other countries as well;in fact increasing population could be foremost reason for tremendous expansion of foodservice industry. At present, there are various sub-categories where entrepreneurs are betting such as fast food, street food, traditional cuisines and organic eatables. Demand of nutrient-based recipes in all over the worldhas encouraged food operators to change menu. Cuisines made of natural ingredients or nutrient sources preferred most by consumers during breakfast, lunch and dinner. Street food business is popular in India; nominal investment is required to set up roadside outlet, for example, there are number of vendors that offer raw, scrambled or fried eggs. The egg franchise concept is developed to promote backyard egg business to national and international marketplace. Andeywala had created base for fresh and innovative egg brand, 2 years ago. As if now, it is steadily expanding in different geographic locations.
Best dishes offer to customers
Menu of Andeywala is quite interesting and delicious; you can order wide range of internationally inspired cuisines at reasonable rates.It is categorised as:
Omelette: Cheesy Noodle omelette, Italian Omlette, Lahori Omlette and Mustard chilli omelette
Quick bites: Anda Goli, Egg Manchurian, cheese fried eggs and cheese nest
Drinks: Ice tea, Masala Lemonade, blue lagoon and Litchi rich
Rolls: Egg cheese roll, veg roll and Masala egg roll
In addition dishes can be customized by customers by choosing from various types of fillings and base. Andeywala is famous for its delicious egg recipes and high quality services. In this competitive business environment, it is necessary to implement innovative concepts and effective strategies to serve customers efficiently. With a minimum budget, you can establish egg franchise restaurant easily as Andeywala offers support in site selection, marketing, store interior design and branding.Consumption and production of egg dishes is increasing year-by-year and competition in egg franchise sector is not high so you can start new store without any problem. Indian food is a mixture of different ingredients which are locally grown; moreover people want to taste global recipes in local flavours.
Things that differentiate Andeywala
1. Nominal investment: Investment ranges between 7 to 20 lakh are required to set up world-class store.Profit margin is high and there is no comprise in standard operating procedures that developed by company.
2. Innovative business model: In India, not too many brands that exclusively offer egg dishes. Andeywala is top notch player which is established with a sole objective to deliver nutritious cuisines to people at competitive pricing. Food truck is running successfully at Vijayawada, Andhra Pradesh and standard store recently launched at Nanded is offering amazing cuisines.
3. World-class recipe: Egg dishes prepare at Andeywala is sumptuous and nothing that beats natural ingredient based omelettes.
4. Support: As a franchisee, you can take advantage of support offer by brand. Digital marketing team is effectively working to promote store in local regions. Apart from this, auditing of store is done quarterly.
To develop egg franchise restaurant in any location across India, it is crucial to do proper research regarding store set up. If you are interested to become boss of your own business, Andeywala is best franchisor. The culture, values and mission and vision of brand is focusing mainly to bring standard foodservice formats. It goes without saying that fast food industry is burgeoning, egg franchise market is also expanding slowly. People show great interest in egg dishes and want to taste new forms in organized formats. Andeywala is looking to appoint franchisees in tier 2 and 3 cities in coming months hence it is right time to invest.
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